1 in 4 pregnancies end in miscarriage, but this topic is rarely discussed.
Do you know how to answer your client's pregnancy-loss nutrition questions?
The Role of Nutrition in Miscarriage
A must-doĀ course for any healthcare professionals who wants to
learn more about the links that nutrition may have on miscarriage risk
Read more
Are you looking for strategies to help your patients who have already experienced multiple miscarriages? Experiencing a miscarriage is one of the worst experiences a couple can go through. Experiencing multiple miscarriages amplifies the terror and anxiety.
Nutrition may be the missing link for many of these couples. The latest evidence about the role of nutrition in reducing the risk of recurrent miscarriages is illuminating. And it's not just about avoiding alcohol, caffeine, and smoking. There may be other strategies that make an important difference for many of your clients.
This event is not designed to blame, but rather to provide answers and solutions.
"I feel so much more confident working with clients who have experienced a miscarriage. If you do work in the fertility and pregnancy space, I would highly recommend"
- Melinda Braithwaite, Accredited Practising Dietitian
What's covered?
Module 1:
How does miscarriage happen?
Dr Peter Jurcevic will explore the diagnosis, types and treatments of miscarriage
Module 2:
How Can We Support Patients Who Have Experienced Multiple Losses?
Registered psychologist Rachel Ficinus will discuss how you can best support your patients who have experienced miscarriage
Module 3:
How Might Nutrition Interventions Help Reduce the Risk of a Second Miscarriage?
Dietitian Melanie McGrice will provide an overview of the latest research and evidence on how nutrition may affect the risk of recurrent miscarriage
Melanie McGrice is an Advanced Accredited Practising Dietitian with over 20 years of experience and is the founder and director of the Early Life Nutrition Alliance. She also runs the ‘Nourish with Melanie’ YouTube channel, online fertility and pregnancy dietary programs and is an ambassador for Compassion’s ‘Mum’s and Bub’s Nutrition Clinics’ with the Nutrition Plus team sponsoring one in Tanzania. She is the published author of ‘The Pregnancy Weight Plan’ book and is often called upon to comment on current nutritional topics by the media.
Module 4:
Client experience
We chat to a client who experienced a miscarriage so that you can gain insights into their journey
Module 5:
Q&A panel
Our three healthcare experts answer frequently asked questions about miscarriage
Module 6:
Case study
In this module, we workshop a case study in detail to help translate theory into practice
Hosted by:
Melanie McGrice
Advanced Accredited Practising Dietitian
Melanie is an internationally renowned fertility and prenatal dietitian. She is passionate about the difference that Early Life Nutrition can make in the next generation.
BONUSES
Plus, because we want to do everything we can to help you give the best possible consultations to your clients during pregnancy, we’d love you to have these gifts…
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Miscarriage Prevention & Recurrent Miscarriage Checklist – we know you’re busy! That’s why we’ve created these checklists for you to use in consultations with pregnant clients at risk of miscarriage.
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Prenatal Factsheets – we've collated the top 10 factsheets that dietitians use with their clients who have recently experienced pregnancy loss, and bundled them together as a gift for you to help you better support your patients. Topics include: diet and miscarriage risk, what to eat after a miscarriage, trying again after miscarriage and more!
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Prenatal Recipe Book – help your clients have the healthiest pregnancy possible and reduce their risk of miscarriage with over 20 of our favourite nutritious and delicious pregnancy recipes! This recipe book is filled with breakfast, lunch, dinner and snack ideas that are full of key nutrients that help to reduce the risk of miscarriage. This will save you hours of work and your clients will love you for it!
Before the course, only 23.1% of participants rated their confidence in answering nutrition questions for miscarriage greater than 7/10, yet after the course, a massive 83.3% of participants rated their confidence as greater than 7/10
Don’t miss this opportunity to learn how to guide clients through miscarriage
In case there’s anything we missed, here are some
frequently asked questions….
Who is the online course designed for?
Iā€™m still studying. Can I enrol in this course?
What is the timeframe required to complete this online course?
Can I claim professional development points?
Is the course tax deductible as a work expense?
What if I am unhappy with the course?
ii: Boots C and Stephenson M.D. (2011). Does obesity increase the risk of miscarriage in spontaneous conception: a systematic review
iii: Martinelli P, Troncone R, Paparo F, et al. (2000). Coeliac disease and unfavourable outcome of pregnancy